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In Perspective, Fun: Dining out!

Asher Kelman

Asher Kelman

OPF Owner/Editor-in-Chief
Peking Duck,

One has to buy the entire duck! It’s very expensive, LOL!

He slices at your table but keeps 60% of the best for his colleagues. No permission ask d!

Asher


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Asher Kelman: Finest in London​
 
兹

兹未 (Ts’why) Ye

New member
Oh my god, such behavior would cause a whole store to go bankrupt. If you want to have Beijing Roast Duck, you should come to China. You should know that China is the birthplace of Beijing Roast Duck, and the taste here is the best. The chef will separate the meat and bones from the ingredients and serve them to customers in different forms. Haha, except for the duck butts that are not edible.
 
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